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Cooking Recipes!!!

Recipes

--Peanut Butter Spice Cake

1/2 C. softened butter
1/3 oz. ground cannabis (I used cheap Mexican)
Blend well. Add:
1/2 C honey
2 rounded Tablespoons smooth Peanut Butter
Separately sift together:
3/4 C whole wheat flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon cloves
1 1/2 teaspoon ginger
Combine well the dry and wet ingredients. Pour into a 8 X 5 (?) bread pan. Bake 350 for 25 minutes or until toothpick comes out dry.
---

Ingredients

1. 4 cups whole milk
2. 7 to 14 grams of bud
3. 4 cups chocolate milk

Grind bud into powder in a coffee grinder or blender(leave stems in). Bring the milk to a boil and add powdered bud. Heat mixture 10-15 for minutes on medium high. Stir milk constantly to prevend the milk from hardening. Let mixter cool down for 15 minutes. Strain the mixture into a picher (I find cheeseclothe works very well, you can squeeze out most of the milk). Put the milk in the refrigerator untill it is cold. Mix with chocolate milk and shake. Serves 8-12.

 

---- weed brownies

 

Ingredients:

1 Box of brownie mix {pick one that requires oil} (Fudge if you want to sleep soon, any other flavor if you don't) 4-18 grams of weed (the more the merrier) Directions: The brownie mix should call for oil. Add the weed to the oil in a saucepan. Cook on medium-low for 30 mins (trust me the time is worth it) Strain out weed and use the remaining oil for the recipe Follow instructions on the box to make the brownies. Also if you want to smoke while the brownies cook dry the weed by using 4 napkins and some books. Then smoke away as desired. The weed still contains some THC. ------Weed tea

Ingredients:

Tea Cup 1 Teaspoon of butter Marijuana! Directions: Like other herbs, marijuana may be made into a tea. Boil the water first and pour it over the marijuana. Let it steep for longer than you would for common black tea; approximately an hour and a half. Add 1 tsp. of marijuana or regular butter. The effects are similar to eating it. It is easy to make marijuana tea and can be combined with mint or any other herbal tea flavors to enhance it's taste. THC is only very slightly soluble in boiling water. Adding either some alcohol, oil, or butter to the mix will help the THC dissolve. An ounce of whole milk or a half ounce of hard liquor to a cup of boiling water increases the tea's potency quite a bit. A chai-type drink, made with marijuana leaves, spices, butter and milk would dissolve even more of the THC. Making tea by just boiling the leaves will not release as much psychoactive THC. Since marijuana's pigments and terpenoids the components responsible for its flavor are water soluble, this tea looks and smells more promising than its effect will be. However, these non-cannabinoids may also have medicinal properties, as could other water-solubles.